BETHESDA ROW RESTAURANT WEEK - Inside the Menus: MON AMI GABI

Today is the final day of Bethesda Row Restaurant Week 2012!

Where better to close it out on a dark and rainy evening than in the cozy confines of Bethesda Row's French bistro, Mon Ami Gabi!

Menu s'il vous plait, garcon!

DINNER ($30)

Course 1:
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Petit Caesar Salad with Romaine, black pepper, olive oil, crouton and Parmesan cheese

Onion Soup au gratin

Chilled Gazpacho with Chopped Red and Green Pepper garnish

(choice of one)

Course 2:
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Steak Frites (this is the specialty of the house at Mon Ami Gabi)

OR

Seared Atlantic Salmon au Poivre with Pommes Puree, Spring Mushroom Mix, and Red Wine Sauce

OR

Half-roasted Chicken and Frites, Grandmere style

Course 3:
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Creme Brulee

Chocolate Mousse with Chocolate Perles Craquantes* (this is my recommendation!)

Sorbet du jour
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Mon Ami Gabi has put some of their most popular items on the Restaurant Week menu, so you know you'll be getting the best of what they have to offer tonight.

So stop by this evening.  Au revoir for now!