Showing posts with label asparagus. Show all posts
Showing posts with label asparagus. Show all posts

Sunday, May 06, 2012

BETHESDA CENTRAL FARM MARKET DEALS AND SPECIALS

Here's the latest news on today's Bethesda Central Farm Market, 9:00 AM - 1:00 PM, at Bethesda Elementary School on Arlington Road (Please park at Bethesda Library or St. Elmo Ave. Public Garage, if you can walk a block; otherwise park in the lot at Bethesda ES):

ASPARAGUS ASPARAGUS ASPARAGUS

Two different ways to cook the farm-fresh asparagus available this morning at BCFM:

Grilled, wrapped in prosciutto from Meatcrafters (also at the market!).

Then, Chef Frederik de Pue will perform a live demonstration at 11:00 AM, of his Asparagus a la Flamande!  You can pick up the main ingredients at the market (asparagus, Walnut Farms eggs) and make it at home.

Heirloom Kitchen specials today include Tomato-Leek Soup with white wine and fresh herbs, and Tomato Chutney for appetizers and recipes.

Pick up handcrafted cherrywood utensils and table ceramics for Mother's Day gifts - get your shopping out of the way before brunch today!

Once at the market, you're walking distance from brunch at restaurants like Chef Tony's, Guardado's, Rock Bottom, The Parva and many more!

Don't forget - BCFM is dog friendly, so bring man's (or woman's) best friend on a leash to the market.

Improve your health, and help preserve farmland in our region by keeping those John Deeres and Farmalls busy, when you fill up your bags with fresh, local produce today at BCFM.

Happy Sunday, locavores!

Sunday, April 29, 2012

BETHESDA CENTRAL FARM MARKET AT BETHESDA ES

Sunday morning in Bethesda means it's time to head to the Bethesda Central Farm Market, 9:00 AM - 1:00 PM at Bethesda Elementary School on Arlington Road.

Please park at the Bethesda Library or the Public Garage on St. Elmo Avenue, if you can walk a block.  Those who cannot or will not are welcome to park at Bethesda ES.

Today's specials:

Karen Kay's Cakes - Old Fashioned Layer cakes.  You'll be lucky if she brings along her signature carrot cake, or gourmet pound cake in flavors like Lemon and Chocolate Chip!

Fresh Asparagus - BCFM suggests adding a poached or soft-cooked farm-fresh egg on top of asparagus - fresh eggs are available at the market!

Heirloom Soups - they're bringing Chunky Sweet and Sour Borscht!  Made with organic beets, local sweet potatoes and fresh dill.  Also a Spring Vegetable Soup.

Virginia Diner Peanuts - you won't find peanuts like this at the grocery store!  Today's featured nut:  Karai Fusion Honey Roasted Ginger Wasabi Extra Extra Large Peanuts.  Got all that?

Painted Hand Farm - Veal.

How about a cup of Zeke's Coffee to get started?

Plus, live music by American Stalebread!

BCFM also wants you to know they've joined Pinterest, and will be pinning recipes for you.

So stop by the market, and then head to Bethesda Row for brunch!