Sunday, October 11, 2015

Taylor Gourmet teams up with Mandu to celebrate a year of cheesesteaks (Photo)

Hard to believe it's been a year already since Taylor Gourmet introduced cheesesteaks to its hoagie lineup. Even harder to believe is the special, limited-time-only sandwich they've invented to celebrate the anniversary.

Taylor Gourmet collaborated with Danny Lee of DC's Mandu restaurant to create the Mandu Cheesesteak, available this month only. Philadelphia meets Seoul as Bulgogi-marinated ribeye, butter-grilled kimchi, aged cheddar cheese, toasted sesame and scallions are piled high on your choice of bread.

Stop by today to try it out.

Taylor Gourmet
7280 Woodmont Avenue
(301) 951-9001

Photo courtesy Taylor Gourmet

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